Avocado Salad

Like the black beans side dish below, another very simple side that makes frequent appearances in the Foodie household. The avocado and a drizzle of olive oil provide a good dose of heart-healthy fats!

Avocado salad
1 Hass avocado, diced
1/2 tomato, diced
1/4 red onion, minced
A small amount of minced jalapeno, to taste
1/4 c. cilantro, chopped
Juice of 1/2 lime
Splash of red wine vinegar
Olive oil, salt and pepper

Combine avocado, tomato, onion, jalapeno, cilantro in a bowl
Add lime juice and red wine vinegar and toss
Drizzle with a bit of olive oil and season to taste with salt and pepper.